Recent improvements in the texture and flavor of plant-based meat analogs have meat-lovers as well as vegetarians flocking to buy them. While it’s normal to think the quest for mouth-watering faux meat is a recent trend, it dates back almost a thousand years.
According to first-hand written accounts, European religious and political leaders in the Middle Ages and early Renaissance period spent decades searching for meat substitutes. [Read more…] about Beyond Meat: A Short History of Vegetable Animals
