This week on “The Historians”, retired Fulton County historian and Leader Herald history columnist Peter Betz has the story of an early drowning — or not — in the Sacandaga Reservoir. In the second half of the show I talk with Laura Winter Falk about her book Culinary History of the Finger Lakes: From the Three Sisters to Riesling (History Press).
Listen to the whole program at “The Historians” online archive at http://www.bobcudmore.com/thehistorians/
[Read more…] about The Historians: Peter Betz, Finger Lakes Culinary History