Beginning April 9, The Farmers’ Museum will offer a series of spring workshops on topics ranging from making the freshest butter to blacksmithing. These fun, hands-on workshops will not only give you opportunities to learn new, novel skills, but will also feature current trendy hobbies—like heirloom gardening and raising chickens. [Read more…] about Farmers’ Museum Spring Workshops Begin
In 1960, New York State was home to 88,000 active farms; today that number has decreased to roughly 36,000 farms – a decline of nearly 60% in 40 years. In response, The Farmers’ Museum in historic Cooperstown, NY is assembling an exciting collection of original photography to chronicle and preserve the changes in agricultural practice, rural life, and farming families of New York State from the 19th century through the present.
With the generous support of the Gipson Family, Plowline: Images of Rural New York is a resource not only for the scholarly community but also for the public to learn more about the rural heritage of New York State. Cooperstown photographer and museum visitor Andy Baugnet comments, “We cannot turn back the hands of time. However, the Plowline collection will allow us to view the past and experience how agriculture left its mark on New York State’s economic and cultural landscapes.”
Plowline presents beautiful black and white 1950s photographs of New York farm scenes such as harvesting the fall bounty, maple sugaring and horse-pulling. The collection also includes important aerial photographs of regional communities, including the construction of the New York State Thruway. Over 100 lantern slides from Cornell University’s Dairy Department, which instructed dairy farmers in the 1920s about how to operate an efficient farm, are featured in the collection. In addition, Plowline highlights snapshots chronicling an Orange County farm family’s life over a 30 year period. Finally, contemporary works by New York photographer Daniel Handel document the current farming revival in Upstate New York.
In 1942, The Farmers’ Museum’s founders set out to collect objects of American farm and rural communities and to display those in a method accessible to all interested. To enhance their accessibility, the photographs collected through Plowline will all be posted online. In addition, powered by Omeka, a free and open source platform developed by The Center for the Future of History Museums, the Plowline website has integrated Web 2.0 technology. “Thus,” says curator Erin Crissman Richardson, “the website encourages user participation and allows visitors to comment on records if they know something about the history of an object or what is happening in a particular photograph. Visitors can also share items with friends via Facebook, Twitter and other social media.”
Plowline, as a collecting initiative, will be continually adding photographs and will become a significant portion of the annual additions to The Farmers’ Museum collection. “We anticipate that Plowline will be the foremost resource of images of the 19th, 20th and 21st century rural imagery,” explains Vice President for Education Garet Livermore
The Albany Institute of History & Art will host two free lectures and book signings in November which look at the city’s past from different perspectives. On Sunday, November 7, 2010, at 2:00 pm Warren Roberts will present “A Place in History: Albany in the Age of Revolution” Then, on Sunday November 14, 2010, at 2:00 pm Robert M. Toole will present “Landscape Gardens on the Hudson, A History”
These lectures are free and open to the public. Admission to the lectures does not include admission to the museum.
In 1998, Warren Roberts took a bicycle ride into the heart of the city in which he had lived for 35 years, beginning a 10-year journey into the history of Albany. Reading about the city’s past, poring over old maps, and returning again and again to the city’s historic sites with a camera, Roberts found that the more he delved into Albany’s history, the more he uncovered about the city’s important role in three larger historical narratives: the American Revolution, the French Revolution, and the construction of the Erie Canal. A Place in History examines how the events that unfolded along the Hudson River between 1775 and 1825 saved one revolution, caused another, and transformed Albany and the state of New York.
Landscape gardening is a hidden but unequaled historic resource along the Hudson River, exhibiting some of the most significant designed 19th-century landscapes in America—a legacy that continues today with the design of America’s urban parks and nearly every rural or suburban home. The first comprehensive study of the development of these landscapes, and the important role they played in the cultural underpinnings of the young United States, Landscape Gardens on the Hudson explores the Hudson Valley’s role as the birthplace of American landscape architecture.
The Farmers’ Museum in Cooperstown will hold what it hopes will be an annual Tractor Fest on Saturday and Sunday, October 9 and 10, from 10:00 a.m. – 5:00 p.m. Tractor Fest will offer visitors an opportunity to see classic tractors from John Deere, Ford, and other manufacturers – representing the growth of farming technology from the 1920s until today. The Museum provides an ideal setting where visitors can learn about the world of tractors and how they powered America’s farms.
Families will find Tractor Fest to be an appealing weekend destination. Kids, ages 7 and under, can compete for prizes in a Kiddie Pedal Tractor Pull contest on both Saturday and Sunday at 2:00 p.m. There will be wagon rides around the Museum’s Historic Village – pulled by a Ford Golden Jubilee Tractor on Saturday and Sunday morning from 10:00 a.m. – 12:00 noon. See a “hit and miss” engine powering a grinding wheel and Mr. Whipple operating his steam engine near the Blacksmith Shop. There will also be thrashing demonstrations, rides provided by Cooperstown Carriage Rides, The Empire State Carousel, craft demonstrations and more.
Discover classic and modern tractors throughout the Museum’s grounds. Springfield Tractor will display compact tractors with backhoe & front-end loaders and Cazenovia Equipment will demonstrate satellite controlled farm tractors.
For those with a deeper historical interest in tractors, Syracuse University history professor, Milton Sernett, will give a talk titled How the Ford Tractor Changed the American Family Farm: 1920 – 1940, on Saturday, October 9 at 12:30 p.m. in the Cornwallville Church located on the grounds of the Museum. This lecture is free and open to the public. It is made possible through Speakers in the Humanities, a program of the New York Council for the Humanities. Speakers in the Humanities lectures are made possible with the support of the National Endowment for the Humanities, the New York State Legislature, and through funds from the Gladys Krieble Delmas Foundation.
Tractor Fest is sponsored in part by Northern Eagle Beverage. Admission to the event: $12 adults (13+), $10.50 seniors (65+), $6 children (7-12), children 6 and under and members of the New York State Historical Association are free. Admission to the lecture is free. Food and beverages will be available throughout the day. Please visit our website at FarmersMuseum.org/tractorfest for more information and a full schedule of events.
Photo by Frank Forte.
The bounty of the harvest will be celebrated at The Farmers’ Museum’s 32nd annual Harvest Festival, taking place Saturday and Sunday, September 18 and 19 from 10:00 a.m. – 5:00 p.m. with live music Saturday evening from 6:00 p.m. – 8:00 p.m. This year, the Museum again welcomes members of the Southern Tier Alpaca Association. Owners and breeders will display their animals and participate in numerous activities throughout the weekend.
This popular event brings a wide array of performers, exhibitors, and farm animals to the Museum’s alluring 19th-century setting. Guests will enjoy horse-drawn wagon rides; historic games and craft activities for the family; artisan demonstrations; and delicious foods from the season’s harvest including samples of McCadam/Cabot cheese, roasted corn, ice cream, and much more.
Over 20 vendors and artisans will supply everything the season has to offer including beeswax candles, cedar hand carved decoys and birds, Early American tinware, quilts, stained glass, Windsor chairs, and more.
Activities include an alpaca obstacle course, a pie-eating contest with pies supplied by the Fly Creek Cider Mill and Orchard (Saturday at 2:00 p.m. Sign up until noon in the Main Barn), a canine agility course, and a free family concert with live bluegrass music by the band “Gravel Yard” on Saturday evening from 6:00 p.m. – 8:00 p.m. To view a full listing of all the event’s activities, see our schedule online at FarmersMuseum.org/harvestfestival.
Admission to the event: $12 adults (13+), $10.50 seniors (65+), $6 children (7-12), children 6 and under and members of the New York State Historical Association are free.
Join the Adirondack Museum at Blue Mountain Lake, New York for a field trip to Adirondack farms and a local farmer’s market. Field trip farms include Rivermede Farm at Snowslip, Lake Placid, N.Y., Tucker’s Taters Farm, Gabriels, N.Y., and the Ponderosa Poultry Farm, also in Gabriels. The day will include a stop at the Saranac Lake Village Farmer’s Market, as well as lunch at the Eat ‘N Meet restaurant in Saranac Lake, N.Y.
The Farm Field Trip will be held on Saturday, August 21, 2010. Pre-registration is required. The day will begin at 9:30 a.m. in Lake Placid, N.Y. and end at 5:00 p.m. in Gabriels.
Participants will use their own cars or carpool with others. Driving directions will be sent upon registration. Sensible clothing and sturdy shoes are suggested. The cost will be $50 for museum members and $55 for non-members. For additional information or to register, please contact Jessica Rubin at (518) 352-7311, ext. 115 or at firstname.lastname@example.org.
The field trip day will begin with an introduction and presentation, “Adirondack Farming History,” by museum Curator Hallie Bond at Rivermede Farm at Snowslip.
A tour of Rivermede will follow. Rivermede Farm at Snowslip is owner Rob Hasting’s “new” farm. Hastings has been farming at Rivermede in Keene Valley, N.Y. for over twenty years.
The group will then move on to Saranac Lake, N.Y. and the opportunity to explore and enjoy the Saranac Lake Village Farmer’s Market.
Lunch will follow at the Eat ‘N Meet restaurant where chef and owner John Vargo is committed to using local foods. The menu at Eat ‘N Meet represents time-trusted recipes and classic European technique – with South American, Caribbean, African, and Asian influences.
At 2:00 p.m. the tour will visit Tucker’s Tater Farm in Gabriels, N.Y. Tucker Farms has been a family enterprise since the 1860’s. Steve and Tom Tucker – 5th generation owners – have diversified the farm to alleviate ebbs and flows in the economy. They have added specialty variety potatoes to their list of crops including “All Blue,” “Adirondack Blue,” “Adirondack Red,” and “Peter Wilcox” – a purple skinned yellow flesh variety.
The day will come to a close at Ponderosa Poultry Farm, also in Gabriels. A chicken and duck ranch, the farm includes lupines, dahlias, gladiolas, and a small garden.
On Sunday, August 8 from noon to 5pm, the 1777 Schuyler House on Route 4 in Schuylerville, will be the setting for dozens of artisans demonstrating their crafts much as they were plied over 200 years ago when many things for the home were handcrafted. Visitors to the 32nd annual Eighteenth Century Day will be able to enjoy free tours of the Schuyler House, listen to music of the period, see Punch and Judy puppet shows, plus stroll around artisans demonstrating 18th century crafts and showing their wares. Tinsmithing, blacksmithing, broom-making, basket-making, rope-making, beer brewing, spinning, dyeing, weaving, rug-hooking, butter-making and carpentry are among some of the arts to be demonstrated. There will also be colonial-era farm life activities such as discussions of farming methods, medicinal treatments and leather-working.
This traditional event is organized by the Old Saratoga Historical Association, a non-profit educational organization that provides furnishings for the Schuyler House and promotes interest in the history of Old Saratoga, Schuylerville, Victory and the Town of Saratoga areas, from Native American occupation, through modern times.
Free light refreshments will be available. Visitors are advised to dress for the weather, and to wear insect repellent and sunscreen, and to bring water.
Saratoga National Historical Park presents special interpretive events and programs throughout the year. For further information about this and other programs, please call (518) 664-9821 ext. 224 or check their website.
The New York State Barn Coalition and Historic Ithaca will present the 12th Annual Conference on the Preservation of Historic Barns on October 24. This conference, open to anyone with an interest in historic barns and their preservation, will be held at Ithaca Foreign Car Service, 501 West State Street. Built in 2006, this new timber frame building houses an auto shop in the heart of downtown Ithaca. For his contribution of this extraordinary building to the downtown streetscape, owner Dave Brumsted is the recipient of a 2007 Pride of Ownership award from the City of Ithaca.
A copy of the conference agenda is online via pdf. Late registration deadline is 12pm tomorrow October 22; the cost for the conference is $40. Contact Kristen Olson at (607)273-6633 to confirm that space is still available.
Four new books provide readers with first person narratives of rural Upstate New York teenage life in the 1860s through the 1890s. These accounts of young peoples’ lives on the farm, or in the home, offers a unique perspective and serves as an important primary resource in the study of American history.
The first is A Darned Good Time by 13-year old Lucy Potter of Taylor, New York (in Cortland County) in 1868. She writes of classes, teachers, friends, boys, a new stepmother, an invalid aunt, and complains about upstate New York weather.
Second in the series is My Centennial Diary – A Year in the Life of a Country Boy by 18-year old Earll Gurnee of Sennett, New York (near Skaneateles) in 1876. He writes of school, family life, social life, farm life, girlfriends, and hard work. His teacher gets arrested for being too brutal to children, he juggles two girlfriends, he plows, cuts hay, cleans out the horse barn….then wonders why his back hurts!
Third in the series, My Story – A Year in the Life of a Country Girl, is by 15-year old Ida Burnett of Logan, New York (in Schuyler County) in 1880. Ida churned butter, milked cows, sewed her own underwear, canned fruit, but also had time for boys and parties. She lived in the country in Upstate New York and in the whole year did not venture any farther than twenty miles from home. The book will be released soon.
The fourth (forthcoming) will be Home in the Hills by 14–year old Edna Kendall of Altay, New York (in Schuyler County) in 1891. It will be available in early 2010.
You can check out these and more publications from the New York History Review Press at http://www.newyorkhistoryreview.com.
While I normally stick to New York history exclusively here, sometimes a national (or even international) conference comes up that promises to inspire New York historians toward greater understanding of the state’s history. The 2010 Agricultural History Conference – Local Stories, Global Connections: The Context of Agriculture and Rural Life – at the University of Central Florida and Rollins College on June 10-12, 2010 is one of those events thanks to New York’s important role in national and international agricultural history.
Here is the announcement:
Agriculture and rural life are tied to specific places, but those places are in turn bound to larger communities, often with global connections. The Agricultural History Society (AHS) invites proposals for papers that address the particular ways in which
people and places have shaped agriculture and rural living in their local communities as well as how rural ecosystems, production, processing, and consumption tie farmers and rural people to distant people, places, and institutions. Topics from any location or time period will be welcome. In the interest of promoting understanding of
the context of agriculture and rural life, the program committee wishes to encourage submissions of interdisciplinary and cross- national panels. We encourage proposals of all types and formats, including traditional papers/commentary sessions, thematic panel discussions, roundtables on recent books, and poster presentations, and we extend a special welcome to graduate students. We are able to provide up to $250
in travel reimbursement to each graduate student whose paper is accepted for the conference. We will consider submissions of full panels and individual papers, as well as paired or individual posters.
Complete session proposals should include a chair, participants, and, if applicable, a commentator. Please include the following information: An abstract of no more than 200 words for the session as a whole; a prospectus of no more than 250 words for each presentation; a mailing address, email, phone number, and affiliation for each participant; and a CV of no more than a page for each participant.
Individual submissions should include all the above except a session abstract.
Please send submissions, in Microsoft Word or RTF format, to Melissa.email@example.com.
Alternatively, applicants may mail five hard copies of their proposals
Melissa Walker, Chair
580 East Main St.
Spartanburg, SC 29302
Please direct questions regarding the program to any member of the program committee:
Melissa Walker, Chair, Converse College, Melissa.firstname.lastname@example.org
Joe Anderson, Mount Royal College, email@example.com
Sterling Evans, University of Oklahoma, firstname.lastname@example.org
Angie Gumm, Iowa State University, email@example.com
Cecilia Tsu, University of California at Davis, firstname.lastname@example.org