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33rd Annual Harvest Fest at Farmers’ Museum

September 12, 2011 by Editorial Staff Leave a Comment

The Farmers’ Museum’s 33rd annual Harvest Festival will take place Saturday and Sunday, September 17 and 18 from 10:00 a.m. to 5:00 p.m. with live music both days and new activities for children.

This popular fall event brings together a wide array of artisans, vendors, performers, and exhibitors to the Museum’s alluring 19th-century setting. Guests will enjoy horse-drawn wagon rides; craft activities for the entire family; artisan demonstrations; and an abundance of delicious foods from the season’s harvest including samples of McCadam/Cabot cheese, roasted corn, baked goods, ice cream, and more. You can even try out wood planes, hand drills, and other antique tools from their large collection.

This year, the Museum again welcomes members of the Southern Tier Alpaca Association. Owners and breeders will display their animals and participate in numerous activities throughout the weekend.

Children will enjoy agricultural activities that include building a haystack; corn shelling and grinding; apple cider pressing demonstrations; ropemaking; apple bobbing; and 19th-century games in the schoolhouse. Not to mention the alpaca and canine agility courses.

Witness or take part in the excitement of an old-time pie eating contest – both Saturday and Sunday at 2:00 p.m., sponsored by the Fly Creek Cider Mill and Orchard.

Over 25 vendors and artisans will supply everything the season has to offer including beeswax candles, shaker oval boxes, early American tinware, baskets, Windsor chairs, and more – with demonstrations of soap making and woodworking.

Tap your toes the sounds of “Clemens Tradition,” an old time fiddle and classic country music group based in Osceola, New York, featuring the 2002 New York State Inductee to the North American Fiddler’s Hall of Fame and Museum – Jackie Hobbs and other special guests. They will perform in the Cornwallville Church, located in the center of the Museum’s historic village, each day at 11:00 a.m., 2:00 p.m., and 4:00 p.m. The shows are free with paid admission to the event.

See the winners from this year’s Junior Livestock Show as they make their way through the Museum’s historic village during the Parade of Champions – both days at 1:00 p.m.

To view a full listing of all the event’s activities, see our schedule online at FarmersMuseum.org/harvest.

Sponsored by KeyBank and McCadam/Cabot Cheese. Supported in part by the Southern Tier Alpaca Association and the Fly Creek Cider Mill and Orchard. This event is made possible withpublic funds from the New York State Council on the Arts, a state agency.

Admission to the event: $12 adults (13+), $10.50 seniors (65+), $6 children(7-12), children 6 and under and members of the New York State Historical Association are free. For more information on any of our programs, visit FarmersMuseum.org/harvest.

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Filed Under: Uncategorized Tagged With: Agricultural History, Culinary History, Farmers' Museum, Otsego County

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